{"id":7749,"global_id":"fundacioncajaruraldelsur.com\/pt?id=7749","global_id_lineage":["fundacioncajaruraldelsur.com\/pt?id=7749"],"author":"8","status":"publish","date":"2022-06-22 14:09:59","date_utc":"2022-06-22 12:09:59","modified":"2022-06-22 14:12:14","modified_utc":"2022-06-22 12:12:14","url":"https:\/\/fundacioncajaruraldelsur.com\/pt\/evento\/7o-congreso-internacional-de-frutos-rojos\/","rest_url":"https:\/\/fundacioncajaruraldelsur.com\/pt\/wp-json\/tribe\/events\/v1\/events\/7749","title":"7\u00ba CONGRESO INTERNACIONAL DE FRUTOS ROJOS","description":"
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Mi\u00e9rcoles<\/strong> 22 de junio de 2022<\/h2>\n

08.30 \u2013 09.30 h.
\n<\/strong>Casa Col\u00f3n.
\n<\/strong>Acreditaciones y entrega de documentaci\u00f3n.<\/p>\n

09.30 \u2013 10.45 h.
\n<\/strong>Auditorio Palacio de Congresos. Casa Col\u00f3n.
\nActo institucional de inauguraci\u00f3n del 7\u00aa Congreso Internacional de Frutos Rojos.<\/p>\n

10.45 \u2013 11.15 h.<\/strong>
\nCAF\u00c9. Jardines Casa Col\u00f3n.<\/p>\n

11.15 \u2013 12.15 h.
\n<\/strong>Auditorio Palacio de Congresos. Casa Col\u00f3n.
\nConferencia de Inauguraci\u00f3n. TODO SE PUEDE ENTRENAR.
\nD. Toni Nadal.<\/strong> Entrenador de tenis y director de la Rafa Nadal Academy.<\/p>\n

12.15 \u2013 13.15 h.
\n<\/strong>Auditorio Palacio de Congresos. Casa Col\u00f3n.
\n<\/strong>Mesa de trabajo: OBJETIVOS DE DESARROLLO SOSTENIBLE (ODS): EFICIENCIA DE LOS RECURSOS H\u00cdDRICOS.
\nModera:
\nD. Francisco Jos\u00e9 Mart\u00ednez L\u00f3pez.<\/strong> Catedr\u00e1tico de Econom\u00eda Financiera y Contabilidad de la Universidad de Huelva.
\nIntervienen:
\nD. Jos\u00e9 Antonio Remesal Guijarro.<\/strong> Director del Sistema de Explotaci\u00f3n de la Demarcaci\u00f3n Tinto-Odiel-Piedras.
\nD. Alejandro Rodr\u00edguez Gonz\u00e1lez.<\/strong> Comisario de Aguas de la Confederaci\u00f3n Hidrogr\u00e1fica del Guadalquivir.
\nD. Juan Antonio Mill\u00e1n Jald\u00f3n.<\/strong> Presidente de la asociaci\u00f3n de Confederaciones de Regantes de Huelva (Corehu).<\/p>\n

13.15 \u2013 14.15 h.
\n<\/strong>Auditorio Palacio de Congresos. Casa Col\u00f3n.
\n<\/strong>Mesa de trabajo: TENDENCIAS Y OPORTUNIDADES EN EL RETAIL PARA LOS FRUTOS ROJOS.
\nD. Ayman Zargarian.<\/strong> Horeca Division Manager Farzana Trading. Emiratos \u00c1rabes.
\nD. Paul Smith.<\/strong> CEO de Smith and Sons Ltd. Reino Unido.<\/p>\n

14.15<\/strong>\u00a0h.<\/strong>
\nC\u00d3CTEL. Jardines Casa Col\u00f3n.<\/p>\n

 <\/p>\n

CONFERENCIAS T\u00c9CNICAS<\/strong>.
\n16.30 \u2013 17.00 h. Auditorio Casa Col\u00f3n.
\n<\/strong>ANTONIO TARAZONA: Proradix\u00ae. Biocontrol de pat\u00f3genos de suelo en el cultivo de la fresa.
\n<\/em>Ricardo Salvador.<\/strong> Product Manager.
\nAntonio Jes\u00fas G\u00f3mez.<\/strong> Responsable t\u00e9cnico comercial Andaluc\u00eda.
\n16.30 \u2013 17.00 h. Sala A.
\n<\/strong>UPL.: Vacciplant Max, fresas en modo autodefensa.<\/em>
\nVicente Mu\u00f1oz.<\/strong> Product Manager Biostimulant & Zeba Iberia.<\/p>\n

17.00 \u2013 17.30 h. Auditorio Casa Col\u00f3n.
\n<\/strong>ANDERMATT (SP SOLUCIONES AGR\u00cdCOLAS): Control biol\u00f3gico de orugas en frutos rojos con baculovirus.
\n<\/em>Juan Rodr\u00edguez Mart\u00edn. <\/strong>Director General de Andermatt Iberia S.L..
\n17.00 \u2013 17.30 h. Sala A.
\n<\/strong>ATENS: Protocolo de Micorriza, Trichoderma y Bacterias para la producci\u00f3n de Frutos Rojos.
\n<\/em>Gorka Erice.<\/strong>PhD en Biolog\u00eda \u2013 Director T\u00e9cnico de Atens.
\n<\/em><\/p>\n

17.30 \u2013 18.00 h. Auditorio Casa Col\u00f3n.
\n<\/strong>SEIPASA: Seipasa, tecnolog\u00eda natural.<\/em>
\nVanessa Garrido.<\/strong> National Marketing Manager de Seipasa.\u00a0
\n17.30 \u2013 18.00 h. Sala A.
\n<\/strong>AGROCOLOR: Certificados de uso sostenible del agua. Add-on Spring Globalgap y Protocolo H3 Huella h\u00eddrica.
\n<\/em>Guillermo Tamayo.<\/strong> Director de Desarrollo de Negocio de Agrocolor.<\/p>\n

18.00 \u2013 18.30 h. Auditorio Casa Col\u00f3n.
\n<\/strong>PLANASA: Lanzamiento de nuevas variedades de fresa Planasa.<\/em>
\nAlfonso L\u00f3pez.<\/strong> Responsable del lanzamiento de Nuevas Variedades Planasa.
\nPedro Dom\u00ednguez.<\/strong> Responsable del programa de Fresa en el I+D de Planasa.\u00a0
\n18.00 \u2013 18.30 h. Sala A.
\n<\/strong>HEROGRA \u2013 HISPALENSE DE L\u00cdQUIDOS: Aplicaciones de la tecnolog\u00eda electrost\u00e1tica en el cultivo de berries.<\/em>
\nEva S\u00e1nchez.<\/strong> Doctora en Biolog\u00eda y gerente de Bisari.<\/p>\n

18.30 \u2013 19.00 h. Auditorio Casa Col\u00f3n.
\n<\/strong>CASCADE: + y mejor luz en los cultivos con la tecnolog\u00eda LIGHT CASCADE\u00ae = + calidad y + rendimientos en Frutos Rojos.<\/em>
\nFr\u00e9d\u00e9ric Peilleron.<\/strong> Director general de Cascade.
\nJos\u00e9 Miguel G\u00f3ngora.<\/strong> Gerente de Negocios Internacionales de Cascade.
\nAnne-Sophie Quellec.<\/strong> Responsable Marketing de Cascade.
\nCon la colaboraci\u00f3n de Magdalena Torres V\u00edlchez,<\/strong> directora Proyectos I+D+i del Centro Tecnol\u00f3gico de la Agroindustria, Adesva.<\/p>\n

19.00 \u2013 19.30 h. Auditorio Casa Col\u00f3n.
\n<\/strong>ASFERT GLOBAL: Eficiencia agron\u00f3mica de los microorganismos beneficiosos en el cultivo de los berries.<\/em>
\nFernando L\u00f3pez de Arce<\/strong>. Director t\u00e9cnico de Asfertglobal.\u00a0
\n<\/strong><\/p>\n

 <\/p>\n<\/div>\n<\/div>\n<\/div>\n

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Jueves<\/strong> 23 de junio de 2022<\/h2>\n


\n10.00-11.00 h.<\/strong>
\nAuditorio Palacio de Congresos. Casa Col\u00f3n.
\nMesa de trabajo: NUEVOS MERCADOS EMERGENTES PARA EL SECTOR DE LOS FRUTOS ROJOS.
\nD\u00aa. Agnieszka Wryk<\/strong>, Ewa-Bis. Polonia.
\nD. Hans-Christoph Behr. <\/b>Director adjunto de la consultora AMI. Alemania.<\/p>\n

11.00 \u2013 12.00 h.<\/strong>
\nCAF\u00c9. Jardines de Casa Col\u00f3n.<\/p>\n

12.00-12.30 h.<\/strong>
\nAuditorio Palacio de Congresos. Casa Col\u00f3n.
\nI+D+I EN EL SECTOR DE LOS FRUTOS ROJOS.
\nD. Pedro L. Prieto Hontoria.<\/strong> Director general de Befoodlab.<\/p>\n

12.30 \u2013 12.45 h.<\/strong>
\nAuditorio Palacio de Congresos. Casa Col\u00f3n.
\nALIMENTACI\u00d3N SALUDABLE.
\nD\u00aa. Ruth Tenorio D\u00edaz-Jarg\u00fcin.<\/strong> Directora de la Fundaci\u00f3n Prenauta.<\/p>\n

12.45 \u2013 13.45 h.<\/strong>
\nAuditorio Palacio de Congresos. Casa Col\u00f3n.
\nMesa de trabajo: OBJETIVOS DE DESARROLLO SOSTENIBLE (ODS): EL FACTOR SOCIAL EN EL SECTOR DE LOS FRUTOS ROJOS.
\nModera:
\nD. Rafael Dom\u00ednguez Guill\u00e9n.<\/strong> Gerente de Freshuelva.
\nIntervienen:
\nD. Javier P\u00e9rez Cepero.<\/strong> Director Auton\u00f3mico para Andaluc\u00eda y Ceuta de la Fundaci\u00f3n Cepaim.
\nD\u00aa. Natalia Cost Marfil.<\/strong> Coordinadora del Proyecto de Atenci\u00f3n a Mujeres Contratadas en Origen de Cruz Roja.
\nD. Borja Ferrera Alonso.<\/strong> Director del Plan de Responsabilidad. \u00c9tica, Laboral y Social (Prelsi) de Interfresa.<\/p>\n

13.45 h.<\/strong>
\nAuditorio Palacio de Congresos. Casa Col\u00f3n.
\nCLAUSURA.<\/p>\n

CONFERENCIAS T\u00c9CNICAS. Sala A. Casa Col\u00f3n.<\/strong>
\n11.00 \u2013 11.30 h.
\n<\/strong>AGROFRESAS: Microorganismos que potencian tus frutos rojos. Nueva gama DAYMSA.<\/em>
\nCarmen Lorente.<\/strong> Departamento t\u00e9cnico DAYMSA.
\n11.30 \u2013 12.00 h.
\n<\/strong>BAYER: Manejo integrado de nematodos en fresa.<\/em>
\nMiguel \u00c1ngel Sanz Ma\u00f1\u00f3. <\/strong>Territory Sales Manager Sur.<\/p>\n

 <\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

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